Royal Rajputana – Fitzgibbon Chase

Royal Rajputana has just turned one year old. Part of the Fitzgibbon Chase community shops, this is an innovative venue, bringing city style to the suburbs.

Rajputana means “Land of Rajputs”. This was an area in India which included some of the modern day Madhya Pradesh, Gujarat and Rajasthan as well as parts of Sindh in southern Pakistan, covering a total of around 343 thousand square kilometres.

The Rajput race is considered the proudest and most noble race in India. Hence the inclusion of Royal in the name.

If you are seeking a good Indian curry, spiced to your taste, then you’ve come to right place.From butter chicken through to vegetarian or meat, the extensive menu is catering for a majority of tastes. Saffron rice was light, fluffy and very aromatic, making for an awesome accompaniment to your choice of curry.

All food was well presented, fresh, tasty and definitely a winner for our group. Prices are not expensive for the meal quality delivered. Those Naan breads too, very tasty!

The atmosphere is casual relaxed, with a good sprinkle of quality. Service is attentive, friendly as well as being focused on making sure you are comfortable, relaxed and enjoying your experience.

Water is plentiful, refilled regularly, whilst the well stocked bar provides for your wine or non/alcoholic preference.Take some time to stop by. Have a chat, watch the world go by and enjoy some good quality Indian cuisine.

Maybe we will see you there? Remember to follow Dine Live Travel on Facebook, Instagram, Pinterest and snapchat to stay updated. You never know where we will be!

Stellarossa – Aspley

A relative newbie to the Robinson Road complex, Stellarossa is a surprisingly large cafe, with an equally surprising, menu.

Prices are reasonable and the food, is nicely presented, in generous portions.

Savoury mince can even be added as a side, and trust me, it is worth it.

The cafe is clean tidy and expansive, with a number of table choices. Staff always appear friendly, helpful, aiming to make your experience a pleasant one.

This is another cafe born from a passion for good coffee, flavours and service. From what we have experienced so far, they do seem to have incorporated all of those into this venue.

Ok I’m not a coffee drinker, but Hubby was more than happy with his coffee choice. There is a small tea selection and a number of other drink choices for the non-coffee drinkers amongst us.A great way to kickstart your day with one of the all day breakfast choices, or choose from burgers, sandwiches or general cafe food.

These guys support a great cause too, assisting in raising funds for the PA Research Foundation. This foundation helps to bring research projects to the lab, and on to becoming patient trials for those in need.

The Robinson Road complex is a great little shopping area, housing a few of the essential shops, without having to go to a bigger centre.

Stop in when you’re shopping and give this cafe a try. It certainly is worth it.

Bean N Loaf – The Nest

Brisbane Suburbs are growing, quite rapidly. With the relatively new Fitzgibbon Chase area being one of those spreading its wings into the world beyond. Community, it really is all about your local community being the main focus.

This business, Bean N Loaf have taken the community integration onboard and over the past few months, since opening in the latter part of 2018, have established strong ties to this local area.

Family friendly, including your four pawed friend, Bean N Loaf have adapted their concept to the needs of this growing, local community.

With water bowls on hand for your furry friend, plus a multitude of people, namely staff and customers, offering free pats, your pooch will enjoy their visit.

For the kids theres all sorts of little treats, including a kids menu, and those special baby chinos for the mini me.

Stop by for some bakery, a revitalising coffee, or smoothie, but dont forget to try the menu as well. There are some enjoyable meals to be had.

Using as many local businesses for ingredients as they can, Bean N Loaf pull out all stops to support their chosen corner of the world.

The salmon fillet makes for a very special treat for the day. Gorgeously soft, served alongside an interesting side salad, this meal certainly fills the spot.

Or, if you prefer some pastry and chips, try a pie with a side of fries. Hubbys had no complaints at any time for these dishes and savours them immensely.

There is a special wall area set aside for business cards promoting local business, competitions regularly occur to mark different occasions and a new initiative, just starting, is the book swap. Take along one of your previously read books and swap if for someone else’s preloaded book.

Opening from 6am, 7 days a week, the smiling staff will always be there to happily greet you.

Anzac Day has its own special significance for young and old alike. And, on this day, Bean N Loaf staff are opening even earlier, with coffee served from 4am, including a free coffee for veterans. Lest we forget.

Be sure to have a chat to the owners, Rudra & Saboo, as well as their friendly staff. They are more than happy to meet their supportive customers.

For more on Bean N Loaf, follow Dine Live Travel on Instagram, Facebook, Pinterest, Snapchat, Steller and Twitter.

Shorncliffe Pier

With a history dating back to the 1800’s, the Shorncliffe Pier has been rebuilt and revamped over the years. Most recently reopening on Good Friday, 2016.

The 351.5 metres of wooden pier, stretches out into Bramble Bay, making it, not only the longest wooden pier in Brisbane, one of the longest in Australia, but also, a very impressive structure.

Locals and visitors alike are drawn to the Pier. Photographers love the sunrise opportunities offered by the area. Dogs play with their owners on the beach or frolic in the gentle waves, walkers, joggers, cyclists, fishermen, and children make great use of what this family orientated piece of greater Brisbane.

Shelters housing chunky wooden tables and benches, down near the end of the Pier provide a nice resting place for families to stop and wile away some time. If you’re fishing, then you are well provided for with steel stations along the pier for cleaning your catch before heading home.

Brisbane is home to a widely diverse selection of recreation areas. This white washed structure, connecting the local area to the bay is definitely one worth visiting. The views around here are stunning, with Redcliffe and its connecting bridges, Moreton Island and the Port of Brisbane all visible from the Pier.

Posts visible at low tide, remain from the days of the swimming bath which adjourned the Pier. An amusement park was also on the shore in days gone by, now replaced with picnic shelters and playground.

One of the shelters on this particular day, was being utilised by a static cycle class. With a large trailer full of static cycles unloaded into the shelter, class participants then carried out their class under instruction from their trainer, all the while having a stunning vista ahead of them.

Take some time to head our to the Pier, its a highly popular area, especially on weekends, with some annual activities taking place too. The long table fine dining event is highly popular and fills up fast each year, whilst the Brisbane to Gladstone yacht race, starts from here on Good Friday, each year.

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Brisbane Convoy for Kids

After 9 years, Brisbane’s convoy for kids has really started to make its mark on Queensland’s Calendar. Raising a gobsmacking 25 million in the first 8 years, this charity has started from humble beginnings to now become a much looked forward to event.

This year 547 trucks joined the convoy from Brisbane’s Forest Lake on the Southside to Redcliffe Showgrounds on the Northside of Brisbane. That’s not just 547 trucks, there were the drivers, their support crews, employers and families.

Truckies finish off an already full work week, polishing and cleaning their rigs ready for the convoy. Some working into the night to bring out every last bit of shine possible.Barnes Auto Co were one of the companies to send a number of trucks, their total was 8. Assisting a little with the clean up, I then rode along on the convoy.

The day was to prove interesting, exciting and, in places, humorous. Although I’m left wondering if the truckie, who whilst sitting waiting in his truck, amongst the many rows of rigs for the event to start, announced over the radio he was going to order Uber eats, would have ever received his meal! Certainly gave us all a laugh!

What an incredibly heartwarming experience the day was. Everywhere the public could, they lined the streets and sought vantage points to view this incredible spectacle. Cheering, waving and clapping those trucks and their drivers on.

Parents were showing the little ones how to pump their arms so the drivers would pull on those air horns. Kids faces were lit up with the sheer glory of seeing this rumbling, honking mass of sparkling steel on wheels bypass them.

Listening to drivers talking on their radios, we heard some saying how they were blown away with the sight of so many people supporting them in the cause they in turn were supporting. It was incredible.

More so when we live in a time and age where so many run the trucking industry down. And yet, here were these hardworking guys, giving up what for most of them was a precious weekend day off, to support this worthy cause and becoming the heroes of the day. Many had their own families along, with a number of excited kids happy to be riding in their parents rig.

The Showgrounds was a place of wonderment for the kids. There was a petting zoo, rides, big sandpit, all of which were free for those children today, as well as an array of food and general purchase choices. Around every corner there was something different, even displays by the Pine Rivers historical society..Many companies had donated goods to the auction. Some going for a very cheap price compared to their actual worth. However all funds were donated to the kids. Today was all about preserving our future.

The logistics behind the successful organisation of this event, would be the result of hard work and effort. Not an easy job. This year the increase in the trucks from just over 400 for 2017 made it harder for everyone to co-ordinate. Many trucks had left the Showgrounds by the time the trophy ceremony began in early evening. Only because those drivers had completed a long couple of days and needed to have those trucks safely back in yards for the night. Some would be preparing for a new work day,

I believe everyone involved from organisers to sponsors, participants, families, supporters, employers, employees and simply anyone who gave a piece of themselves or something to this event deserves a big thank you. It is truely an impressive day for a wonderful cause.

See you there next year!

For more on Brisbane and surrounds check:

https://snaptravelblog.com/brisbane-city-hall-clock-tower-tour/

Shouk Cafe – Paddington

  Brisbane in the spring.  Who doesn’t love the fabulous jacaranda! This was part of our view from the balcony at Shouk cafe.  Fully enclosed, yet high enough to still offer a nice view  whilst you enjoy breakfast.  Relaxed and unrushed, as well as wry enjoyable. One could not enjoy this brekky setting.  This fabulous carrot/ginger/apple juice was very popular at our table and, I’m told was superb.. Now this wasn’t my choice today as I chose the Egyptian iced tea.  With a hint of what I suspect was rose water, the iced tea was most refreshing, a great kick start to the day. To say there is a relaxing atmosphere in a cafe, which is so obviously popular,sounds a little cliche.  However, even though there were numerous patrons, staff were relaxed, friendly, helpful, and most of all, appeared unrushed.  After many years spent in hospitality, I really do appreciate relaxed, yet efficient staff.  Well done to all the staff, impressive.  My choice today was avocado on toast with a side of smoked salmon.  Very happy I chose the half serve, this was more than enough for me!  Loved the meal, it was superb. ‘The Jackson’ is Shouk’s version of a big breakfast.  Now I’m told this was devine, every bite.  Other meals included the latke stack which was potato cakes pancake style, with cream cheese and a choice of bacon, salmon or haloumi. Around the Paddington area of Brisbane there are a number of cafes.  Many of which we are yet to visit.  There are a couple here which we enjoy revisiting , this cafe, could well  join the list. Take some time to check it out, I very much doubt you will be disappointed.👍