Farm House, Kedron

Most Brisbanites, particularly those familiar with the Northside, will remember Farmer Joes produce store, which sadly closed its doors in 2009, to make way for the new road associated with the Airport Link Tunnel. Farm House is a tribute to Farmer Joes, using farm fresh, quality foods for their busy venue.

Have a bubbly brunch if you like, there’s alcoholic drinks, as well as coffees on the menu.

Like the majority of venues at the moment, you need to book in advance and you may be time limited. Weekends are exceptionally busy, so plan well ahead to ensure you secure a spot.

Order and pay with your phone

Farm House gives you a couple of ordering options. There’s the traditional method of presenting at the counter, or, order and pay from your phone whilst seated, if you do not wish to mingle.

We trialled the phone ordering system, which in itself is a great concept, but, unfortunately the internet is a bit slow in the area. If you’re patient you will be fine, if not, suggest you order the traditional way to save any frustration.

Freshness simply oozes from the plate

Meals were delivered quickly, much quicker than we anticipated. All were fresh as promised, nicely presented and perfectly tasty.

Fruit and flowers present beautifully

The staff definitely deserve a mention, if not more. All were friendly, helpful and more than willing to do their best to accommodate. At no point did you feel like you were in their way. They welcomed all patrons with open arms.

Now that’s a brunch!

This is a busy corner of the world, but most definitely still worth a visit. Next time, we might try a weekday to avoid the crowds of people. Be sure to give them a try, the rustic surroundings are appealing and relaxing. Couple this with the delightfully fresh food and service, you now have a winning combination!

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Cafe Wisteria – Ascot

Happy to have started our regular brunch, random choice sessions again for this year. This choice was picked simply by going for a drive and choosing what looked like a nice venue.

Located on the edge of the Coles Complex, the cafe is split easily across the footpath. With partial walls, giving open an airy open space feeling, decorated with hanging wisteria and herbs, the dining area next to the road edge, is definitely a relaxing place to sit and enjoy your meal.

Menu choice was enough to cover for all tastes, so we were interested as to what ordered meals would be like.

Staff here, were not only exceptionally friendly and helpful, they were very accommodating, giving only their best attitude to visiting customers.

Presentation of the tea was intriguing. So often tea is overlooked as everyone scrambles for coffee. Luckily, I’m not a coffee drinker, hence tea presentation is what I notice. And yes, i liked this simple eye catching assortment for the tea ordered,

Meals arrived in a timely fashion, nicely presented, with a complete order looking very tasty.

My choice on this occasion was the Salmon on corn fritters with a side of mushrooms.

Yes, it did taste even better than what it looks. Fresh, light and very enjoyable, this was quite a filling meal.

An interesting choice was the bacon pancakes with maple syrup and ice cream. Pancakes were light and airy, topped with tasty bacon rashers and a side of maple.

They have a pretty awesome selection of juices and other drinks here. You can choose your own ingredients to try something a little different. Worth a try, you. Never know what you might end up with!

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Stellarossa – Aspley

A relative newbie to the Robinson Road complex, Stellarossa is a surprisingly large cafe, with an equally surprising, menu.

Prices are reasonable and the food, is nicely presented, in generous portions.

Savoury mince can even be added as a side, and trust me, it is worth it.

The cafe is clean tidy and expansive, with a number of table choices. Staff always appear friendly, helpful, aiming to make your experience a pleasant one.

This is another cafe born from a passion for good coffee, flavours and service. From what we have experienced so far, they do seem to have incorporated all of those into this venue.

Ok I’m not a coffee drinker, but Hubby was more than happy with his coffee choice. There is a small tea selection and a number of other drink choices for the non-coffee drinkers amongst us.A great way to kickstart your day with one of the all day breakfast choices, or choose from burgers, sandwiches or general cafe food.

These guys support a great cause too, assisting in raising funds for the PA Research Foundation. This foundation helps to bring research projects to the lab, and on to becoming patient trials for those in need.

The Robinson Road complex is a great little shopping area, housing a few of the essential shops, without having to go to a bigger centre.

Stop in when you’re shopping and give this cafe a try. It certainly is worth it.

Outback Steakhouse – Aspley

With a refreshingly different style of menu presentation, the Outback Steakhouse provided us with a very pleasant venue for a Fathers Day treat. Once you realise the markings throughout the menu are actually part of it and not the scribbling from a previous patron, you will be somewhat amused!

Staff here will introduce themselves before tending to your table. Overall service was fine, and suited the location. Bar staff deliver the drinks whenever ordered and your wait staff often arrive out with trays to deliver your main meals.

Even when you are the driver for the day, the non alcoholic Mocktails are quite tasty. Yum to this thirst quenching Cherry Limeade!

There’s always a popular favourite entree, here, its the blooming onions. Onion pieces, encrusted in the Outback Steakhouses special recipe, these golden delights are handcrafted for your pleasure. No double dipping now….

This is quite filling, plus those blooming onions, really are quite moreish, you just cant help picking away. Well, I guess its not an everyday thing so once off is ok.

Steak meals abounded at our table, I mean, after all, this is a Steakhouse. This steak was quite eye catching, it really looked like a little loveheart. Rather cute.

Of course Dad is going to want the all in, ribs and steak, no surprises there!Too big a meal for me but hubby loved it and ate every tantalising morsel.

On this occasion I opted for the steak salad. Very happy to see a really good serving of steak covering the salad. Not only that, the steak was quite tender. An enjoyable dish, not too filling, not too light, and, yes you’re right, there were more blooming onions throughout the salad! Too easy to get addicted too!

Now Ive saved this photo for last, if you’re a burger lover, I think you are going to like this.Check out out this packed bun, bursting at the seams. A little note here too, those side salads. Not only pleasing to the eye but very appetising. They side salads exceeded expectation, a lot more than just lettuce mix.

Usually I’d finish with delectable dessert, but on this occasion, we were just too full. Ooops, but I guess you have to knock back on the calorie intake somewhere!

Outback has a number of locations, plus they offer pickup or delivery takeaway meals too. Drop in, its a nice experience. Let me know your thoughts.

Blockhouse Coffee & Eats

Tucked away in the Northside suburb of Nundah is a really cool collection of specialty shops, which include the sleek, clean, Blockhouse Bar.Seating is a mix of tables, bar stools, indoor & outdoor settings, there’s plenty to choose from here. We dropped by early in the week for a brunch and were not disappointed.

If you’re seated inside, the big floor to ceilings windows add a feeling of spaciousness, beautifully blending the line between indoors and out.

The menu choice on this particular day was the Mothers Day brunch menu, which boasted some very interesting, mouthwatering meals.

We took our time to choose, after all, it’s not easy when the selection is so inviting, and different to the normal brekky / brunch choices.

Eventually though, after careful consideration, whilst sipping on refreshing wine and mimosa, the choice was made. I chose the gnocchi.

Certainly not disappointing, in any way, shape or form. This dish was simply delicious. Soft, melt in the mouth gnocchi, blended fabulously with the goat cheese, pumpkin and all ingredients. Not only a filling dish, this one was very tasty. Overall, very happy with my choice!

The other dish chosen today was an interesting chilli scrambled egg. The chilli was not overpowering, and the maple bacon, simply delicious! Oh yes I did have just a little taste, luckily!

As I mentioned there’s plenty of seating choices and we enjoyed the outdoor view, wiling away some time, watching the world pass by.

Stop by, spend some time and browse the interesting specialty shops, before you indulge in a bite to eat or refreshing beverage.

Keep this one in mind, it’s certainly worth a visit!

Mecure Clear Mountain Resort

Imagine if you may, waking up to the rolling vistas from you your own room at the Mecure Clear Mountain Resort. With a location so close to Brisbane’s northside, yet you feel a complete world away, this really is a wonderful place to escape to.

We first visited last year and could not wait to book another weekend escape. When the opportunity arose, we booked in that precious two night escape and looked forward to February when it would finally arrive. Which before long, it did. Time to chillout and relax.

So close to Brisbane, its an easy drive up the mountain to our weekend break.Excitingly enough we were lucky to be staying in one of the Lodge Suites, this is where being an accor plus member and booking those special member only deals, is handy as well as fulfilling . Check out the size of the beautiful twin head rain shower. Matching this was a roomy bathroom with twin handbasins and a free standing bath.Light brightens the room through the skylights, everything in here was beautifully clean with plenty of amenities available.

Space and roominess give you a wonderful relaxed feeling. Nothing to do here, just breathe, chill and relax.

There are a number of things to do on site. Stephanie’s provide an array of spa treatment, or enjoy the pool,tennis court and gym provided. Add to this the wonderful on site main restaurant, Lakeview. You can wile a day away here if you like, partake of the extensive buffet breakfast, whilst drinking in the view and enjoying the company of the local wildlife, then stay on for lunch, nibbles or drinks.Rain or shine, the locals will show up hoping for some soft tasty meat morsels. How heartwarming as well as a wonderful down to earth experience to interact with wildlife. Popping up anywhere, so dont be surprised if you pass a kookaburra sitting quietly on the railing. They wont move, just sit quietly and observe as you go past,or make their day and stop for a quick chat. Even better, offer some of their favourite soft meat to become their friend. Don’t worry they wont bite, just take the offerings from your fingers.

When you’re weary and hungry, enjoy a bite,there so much choice at the Lakeview or at the adult only restaurant Mandys on the Mountain.

If you cant stay, just drop by for a drink or meal. The staff here are simply awesome. No matter what area they work in, everyone we interacted with was friendly, helpful and best of all, some of the staff remembered us from our last visit. Now thats personal service! Highly recommend visiting this venue,no matter what the weather or reason. .

Northshore Harbour

Gurgle, gurgle! Have you seen the lovely gurgle jugs for use and on sale here? Quite clever and a nice way to have water delivered to your table. We recently visited the venue located on the Brisbane river just past the new Eat Street Markets and Portside.

We do like this cafe location, with big wide windows and rolling lawn overlooking the River. Some outdoor dining and some indoor, overall plenty of space. The day we visited, there were a few big groups inside which made it a bit noisy with the echoing expanse of the building. Still however we do enjoy the venue overall.

Staff were friendly, attentive and everything ordered was delivered in a timely manner, certainly no issues there.

Today we were visiting for brunch.

Hubbys choice was a breakfast burger, nice he said but not as large a meal as he expected, mind you Hubby does like his big meals! Simple presentation, fresh well cooked food, and in his words, nice meal.

I enjoyed the breakfast stack, for me more than adequate in size, everything fresh and quite a filling meal overall.

Another small thing I enjoyed here, real tea. Not often you are served real tea, not just tea bags. With so much focus on coffee presentation, tea is still not a priority. As a non coffee drinker plus herbal tea being my first choice, I always notice the tea. Especially when you can have two or three cups from the one pot.

Stop by and check out this venue. There’s a lot to see here with the ferry stopping in and the activity of the river. Sit back, chill out and enjoy!

Aarth Cafe, Taigum – New Menu Reviewed

This week we were privileged to attend Aarth Cafe for an early introduction to some of the new menu changes. Starting with entree, choices on tonight’s test menu were a couple of new bread, calamari, Haloumi, soft shell crab and pork belly.

Lets fade into these entrees as we begin our food journey ….

My choices this evening I decided, needed to be foods which can be overcooked easily. Tonight I chose to start with the Grilled Haloumi Salad which sat atop a delightful mixed salad accompanied by an interesting mix of pomegranate & date jam. This jam lifted the Haloumi with a flavour burst which brought the taste buds to life. The thinner slices of haloumi were that little bit crisper compared to larger pieces and were for me, my preferred choice of size. Interestingly the cold carrots on the salad provided a good partner for the jam and haloumi. Will also add here the Endless Pinot Grigio paired beautifully with this dish.

Hubbys choice was the Soft Shell crab with mascarpone and a green apple verjuice salad. We were both tasting the dishes and I did try this soft shell crab was beautifully crispy and again married well with the salad. In fact the selling point here is Hubby ate all his salad, nothing left on the plate. Now as someone who avoids salad whenever he can, that has to be a good advertising point!

Onto the mains. Tonight’s choice included a burger, chicken schnitzel, salmon, duck, steak, lamb, pork belly and pork ribs. Plenty of choice here. For me, it was to be the confit duck leg and candied orange salad. For hubby, grilled lamb with garlic reduction and a poppadum topped with sumac yoghurt salad.

Presentation of the dishes was certainly eyecatching. The poppadum filled with salad not only looked good, it gave the lamb a boost. As Hubby pointed out, the lamb itself was plain, very tender, and paired exceptionally well with the salad. Again, this salad plate was cleared by Hubby. That’s saying something! I did try this dish and in my opinion, felt the lamb should be plain and not flavoured as the yoghurt salad definitely added the flavour, whilst the poppadum gave you your crunch. Here’s a closer look below at the two dishes.

The duck where do I start. These were very large duck legs, and knowing how duck can be easily dried out during cooking, it was with some trepidation, I sliced into the leg. Juices flowed and the meat simply fell off the boat. Never, have I enjoyed such a beautifully tender duck with the slight crispness around the edges making this a superb dish. The salad also held its own surprise with small candied orange pieces popping up at random. These crunchy citrus delights added to this gastronomical delight, were a fantastic additional choice. I paired this one with a French FB Pinot Noir. Not too bad a match for this dish either.

All credit to Sunny and his team, they did do a fantastic job not only with the running the evening, but also with designing this new menu. I did talk to Robin the chef at the end and he told me the duck is slow cooked, well however its done, keep it up as it most certainly works.

To finish tonight was one dessert, a Belgian Chocolate Brownie with Vanilla Bean Icecream, chocolate fudge and whipped cream.

The brownie simply melted in the mouth, a soft chocolate delight. Icecream, big tick, loved it!

Talking with Sunny, his intention was for everyone to give an honest opinion or suggest any changes on the dishes. My husband suggested perhaps a jus or sauce drizzled over the lamb, again this I think depends on your taste.

Sunny and his staff are interesting to talk to and happy to explain or answer questions. The reason behind using the pomegranate was nice to hear, especially how common it was for Sunny growing up to have this fruit which is now not as accessible.

We agree that this menu has upped the ante. These are dishes which need to be going out to the table as soon as they are prepared. The pressure is going to be on the kitchen to uphold the standards and front of house to ensure everything is delivered to diners as soon as it is ready.

Drop in and try for yourself. New menu launches fully on December 6. Check it out and remember Choose YOUR Mood!

Bribe Island – South East Queensland

Brisbane winter weather can be absolutely stunning.  Beautiful clear warm days without the summer humidity, lend themselves to exploring the great outdoors.

On this particular recent winter day, a visit to this interesting piece of beauty, seeped in history, was a most enjoyable experience. Here you could feel the light breeze, soak up the stunning scenery and explore the different areas dotted across the island. Since 1963, when the bridge was built to connect Bribie with the mainland, accessing the island became an easy drive for Brisbane and surrounding area residents.

We found a meandering little walkway. siting between some lucky residences and a bird sanctuary.   A couple of hides had been built along the way to enable you to spend sometime viewing the different bird species as they mingled near the waters edge.

At the end of the track lies a waterway giving local residents access to the bay.  Sun rays danced across the glistening blue water,, highlighting the moving reflections stretched across the mirroring water.

Explore the different areas across the island, there is plenty to see and do.  A number of  cafes and other venues, leave you plenty of choice to enjoy a relaxing bite to eat.

On this occasion, we stopped by the Blue Anchorage, situated near the jetty, for a pleasant lunch.

With a choice of inside, outside dining and table service, the venue was a lovely place to wile away some time,

Enjoy your visit to Bribie Island, its an easy drive from Brisbane.  In fact from Northside you will do this in well under an hour.  Always nice to visit on on a weekday as weekends can be busy out here, with everyone trying to enjoy a slice of heaven on earth.

Carseldine Roadhouse

An impromptu visit to the Carseldine Roadhouse recently, was in no way disappointing.  Part of the Caltex complex on Gympie Road, the final Brisbane service station stop on the main road out of the city heading north, 

Enjoy the Roadhouse restaurant atmosphere here, whilst you maintain expectancy to indulge in a good hearty meal.


Dropping in for breakfast, the simple all day menu still gave enough choice for us both to enjoy a meal.  Staff were friendly and efficient, with not too much of a wait before meals were delivered to the solid wooden table.  

Bursting with flavour, the Italian omelette was my choice today.  Certainly a bigger meal than expected and not one that would leave you hungry afterwards.   


Hubby’s choice was the Grill breakfast with an added extra or two.  The only problem he had was making his way to the end! 

All food was fresh and nicely cooked, without being overdone or tough.   It was a pleasant start to the day,  partaking of the good quality food at the Roadhouse.

Open 7 days with other meal choices available, and some specials available, stop in before you leave Brisbane, or just drop by if you’re in the area looking for a reasonably priced hearty meal.  We were told Thursdays have good specials 👍.  We will have to check that out sometime.


And those large cups on the menu are exactly what they say!