When you reach that point on the weekend, where you realise you’re hungry, but time has slipped away, with most venues closed until dinner.   It can hard go find a place still serving.  Keep Mango Hill Tarvern in mind if you happen to be on Brisbane’s Northside.

Serving throughout the afternoon, with plenty of room, a variety of table settings, and extensive menu, they might just be the dining option you are seeking.

Today I chose from the classic lunch menu, opting for the Lunch Steak.  Sometimes you just feel the need for a simple steak meal.

Select your meals, take note of your table number, then order via the friendly staff at the counter.  Sit back and await the delivery of your meal.Overall, enjoyable, steak was cooked as requested which is always a bonus.

 Branching out a little from the usual, Hubby chose the Chicken & Prawn Mee Goreng. Spiced with ginger, garlic, chilli & soy sauce, he enjoyed every morsel.

Finishing with a sweet, Hubby enjoyed the moral sin cheesecake.  

Stop by for a visit if you are in the area, there’s something on the menu for everyone.  Enjoy!

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