Inviting surroundings set under an elevated roof, looked appealing. Friendly staff were on hand to show you to a seat and distribute menus. Now when I say friendly staff, they were. And relaxed. There was nothing forced with their customer interaction at all. Certainly making for an inviting atmosphere.
Menus were also inviviting,, not only on the food side, as the drinks menu had some interesting combinations as well.
Cold Drip Coffee was one of the drinks choices. Not being a coffee drinker, I can only go by what I was told, which was that it was a nice strong coffee. There is maple provided if you would like to sweeten it a little. I will say, the aromatherapy tea though was simply superb.
Meals arrived with a nice selection at our table. The above Banter breakfast was a big plate, full, including thick cut bacon and large sausage topped with spinach and hollandaise.. By all accounts a challenge to eat the entire plateful, but hard to stop as every morsel was so enjoyable.
My choice today was the Grilled Haloumi Salad. Sounded intriguing, I wonder what if this will live up to the description?
Wow! Not only was the presentation fantastic, the flavours within this salad mixed to an intriguing combination. Combine those flavours with wonderfully fresh ingredients, and this dish was simply delicious. For a salad, it was also surprisingly filling.
In keeping with a desire this year to test dishes different to the norm. Hubby chose the potato and feta hash with a fennel and garlic sauerkraut. Certainly no disappointment with this dish, he was suitably impressed.
Everyone in our group agreed, overall this venue had surprised with upmarket meals , service and surroundings. Keep up the fantastic work here. There is a lot of potential and as a fairly new player on the Brisbane scene, you cetainly made an impact!